Prep Time
20 min
Cook Time
15 min
Total Time
35 min
Servings
Ease: 4.4/5
Easy
Ingredients (7 items)
- 1 1/2 cup Flour
- 3 1/2 tsp Baking Powder
- 1/4 tsp Salt
- 1 cup Milk
- 1 tbsp Granulated Sugar
- 1 piece Egg
- 3 tbsp Butter (melted)
Nutrition Facts
Per Serving
2 servings total
924
calories
19.2g
Protein
155.2g
Carbs
24.8g
Fat
1.0g
Fiber
Whole Recipe Total
1848 cal
38.5g protein
310.5g carbs
49.5g fat
1.9g fiber
Nutritional values are estimates based on ingredient data.
Equipment Needed
🍳 Small Mixing Bowl
medium
🍳 Measuring Cups
easy
🍳 Measuring Spoons
easy
🍳 plate
easy
🍳 fork
easy
Total cleanup difficulty: 7
Instructions
-
Mix ingredients in a small bowl
⏱️ 10 min Skill: (Beginner) -
Over medium-low heat pour pancakes
⏱️ 15 min Skill: (Beginner)
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Ease Breakdown
Ingredients
7 items
Equipment
5 items
Cleanup Difficulty
7
Steps
2 steps
Dishes Used
0 items
Total Time
35 min
Complexity
Simple
Ease Rating
Easy
Cleanup Difficulty
Total difficulty score: 7